Hokkaido soup |
✓ | Serving | 221 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.7 cal/g)
|
High
Density (22.8 %/cal)
|
Medium
Density (0.3 %/g)
|
Hokkaido soup
Serving Size: Serving (221g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 148.6 cal | ||
| Calories from Fat | 74.7 cal | ||
| % Daily Value | |||
| Total Fat | 8.3 g | 12.8% | |
| Saturated Fat | 4.2 g | 21% | |
| Cholesterol | 15.4 mg | 5.1% | |
| Sodium | 744.3 mg | 31% | |
| Total Carbohydrate | 16.2 g | 5.4% | |
| Dietary Fiber | 3.7 g | 14.7% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 4.2 g | 8.4% | |
| Vitamins | |||
| Vitamin A | 2032 IU | 40.6% | |
| Vitamin B6 | 0.3 mg | 13.2% | |
| Vitamin B12 | 0.4 mcg | 6.8% | |
| Vitamin C | 9.4 mg | 15.7% | |
| Vitamin D | 4.3 mcg | 1.1% | |
| Vitamin E | 0.2 mg | 0.6% | |
| Vitamin K | 6.2 mcg | 7.7% | |
| Minerals | |||
| Calcium (Ca) | 9.4 mg | 0.9% | |
| Copper (Cu) | 0.3 mg | 13.1% | |
| Iron (Fe) | 1.8 mg | 10.1% | |
| Magnesium (Mg) | 35.9 mg | 9% | |
| Manganese (Mn) | 0.1 mg | 6.6% | |
| Potassium (K) | 448.8 mg | 12.8% | |
| Phosphorus (P) | 98.6 mg | 9.9% | |
| Selenium (Se) | 0.9 mcg | 1.2% | |
| Zinc (Zn) | 0.8 mg | 5.5% | |
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