Simply Asia, Spring Vegetable, Noodle Soup Bowls Heat and Serve |
✓ | Bowl | 173 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.4 cal/g)
|
High
Density (11.4 %/cal)
|
Medium
Density (0.4 %/g)
|
Simply Asia, Spring Vegetable, Noodle Soup Bowls Heat and Serve
Serving Size: bowl (173g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 420 cal | ||
| Calories from Fat | 22.5 cal | ||
| % Daily Value | |||
| Total Fat | 2.5 g | 3.9% | |
| Saturated Fat | 4.2 g | 20.8% | |
| Cholesterol | 20.8 mg | 6.9% | |
| Sodium | 1040 mg | 43.3% | |
| Total Carbohydrate | 84 g | 28% | |
| Dietary Fiber | 3 g | 12% | |
| Sugars (Added) | 1.7 g | 5.8% | |
| Protein | 11 g | 22% | |
| Vitamins | |||
| Vitamin A | 1250 IU | 25% | |
| Vitamin B6 | 0.2 mg | 12.2% | |
| Vitamin B12 | 0.1 mcg | 0.9% | |
| Vitamin C | 4.8 mg | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 15.9 mcg | 19.9% | |
| Minerals | |||
| Calcium (Ca) | 40 mg | 4% | |
| Copper (Cu) | 0.4 mg | 21.3% | |
| Iron (Fe) | 3.6 mg | 20% | |
| Magnesium (Mg) | 91.7 mg | 22.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 973.1 mg | 28.1% | |
| Phosphorus (P) | 257.8 mg | 25.8% | |
| Selenium (Se) | 19.7 mcg | 28.2% | |
| Zinc (Zn) | 1.6 mg | 10.7% | |
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