Soup, Home Style, Harvest Tomato with Basil, Campbells, 18.7 oz |
✓ | Cup | 265 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (20.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Soup, Home Style, Harvest Tomato with Basil, Campbells, 18.7 oz
Serving Size: cup (265g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 100 cal | ||
| Calories from Fat | 14.4 cal | ||
| % Daily Value | |||
| Total Fat | 1.6 g | 3.2% | |
| Saturated Fat | 1 g | 5.2% | |
| Cholesterol | 20.8 mg | 7.3% | |
| Sodium | 409.9 mg | 17% | |
| Total Carbohydrate | 22 g | 7% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 8 g | 26.5% | |
| Protein | 3 g | 6% | |
| Vitamins | |||
| Vitamin A | 499.5 IU | 10% | |
| Vitamin B6 | 0.2 mg | 8% | |
| Vitamin B12 | 0.4 mcg | 6.6% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 6.1 mcg | 7.6% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 3.3% | |
| Iron (Fe) | 0.7 mg | 4% | |
| Magnesium (Mg) | 21.2 mg | 5.3% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 629.8 mg | 18% | |
| Phosphorus (P) | 117.1 mg | 11.7% | |
| Selenium (Se) | 11.9 mcg | 17% | |
| Zinc (Zn) | 0.5 mg | 3.2% | |
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