Soup, Lentil, Progresso, 19 oz |
✓ | Cup | 241 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.7 cal/g)
|
High
Density (22 %/cal)
|
Medium
Density (0.2 %/g)
|
Soup, Lentil, Progresso, 19 oz
Serving Size: cup (241g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 160 cal | ||
| Calories from Fat | 18 cal | ||
| % Daily Value | |||
| Total Fat | 2 g | 3% | |
| Saturated Fat | 0.4 g | 2% | |
| Cholesterol | 3 mg | 1% | |
| Sodium | 810 mg | 34% | |
| Total Carbohydrate | 30 g | 10% | |
| Dietary Fiber | 5 g | 20% | |
| Sugars (Added) | 2.4 g | 8% | |
| Protein | 9 g | 18% | |
| Vitamins | |||
| Vitamin A | 200 IU | 4% | |
| Vitamin B6 | 0.1 mg | 7.1% | |
| Vitamin B12 | 0.1 mcg | 2.4% | |
| Vitamin C | 8 mg | 13.3% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 38.1 mcg | 47.6% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.2 mg | 9.3% | |
| Iron (Fe) | 2.7 mg | 15% | |
| Magnesium (Mg) | 45.8 mg | 11.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 491.6 mg | 14% | |
| Phosphorus (P) | 118.1 mg | 11.8% | |
| Selenium (Se) | 9.6 mcg | 13.8% | |
| Zinc (Zn) | 1 mg | 6.4% | |
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