Soup, New England Clam Chowder, Lunds & Byerlys, 10 oz |
✓ | Oz | 283 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
High
Density (7 %/cal)
|
High
Density (1 %/g)
|
Soup, New England Clam Chowder, Lunds & Byerlys, 10 oz
Serving Size: oz (283g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 540 cal | ||
| Calories from Fat | 468 cal | ||
| % Daily Value | |||
| Total Fat | 52 g | 80% | |
| Saturated Fat | 33.4 g | 167% | |
| Cholesterol | 225 mg | 75% | |
| Sodium | 840 mg | 35% | |
| Total Carbohydrate | 15 g | 5% | |
| Dietary Fiber | 1 g | 5% | |
| Sugars (Added) | 2.8 g | 9.4% | |
| Protein | 10 g | 20% | |
| Vitamins | |||
| Vitamin A | 1622.5 IU | 32.5% | |
| Vitamin B6 | 0.1 mg | 5.2% | |
| Vitamin B12 | 0.6 mcg | 9.9% | |
| Vitamin C | 4.8 mg | 8% | |
| Vitamin D | 0.8 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 7.9 mcg | 9.9% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 3.5% | |
| Iron (Fe) | 5.4 mg | 30% | |
| Magnesium (Mg) | 28.3 mg | 7.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 198.1 mg | 5.7% | |
| Phosphorus (P) | 362.2 mg | 36.2% | |
| Selenium (Se) | 14.7 mcg | 21% | |
| Zinc (Zn) | 2.2 mg | 14.3% | |
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