Waitrose, Carrot, Red Lentil & Cumin Soup , Dry, Uncooked |
✓ | Grams | 350 g |
✓ | Grams | 350 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (23.2 %/cal)
|
Low
Density (0.1 %/g)
|
Waitrose, Carrot, Red Lentil & Cumin Soup , Dry, Uncooked
Serving Size: grams (350g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 148 cal | ||
| Calories from Fat | 56.7 cal | ||
| % Daily Value | |||
| Total Fat | 6.3 g | 9.7% | |
| Saturated Fat | 3.9 g | 19.3% | |
| Cholesterol | 8.2 mg | 3.3% | |
| Sodium | 0.7 mg | 0% | |
| Total Carbohydrate | 17.9 g | 6% | |
| Dietary Fiber | 4.9 g | 18.1% | |
| Sugars (Added) | 7 g | 23.3% | |
| Protein | 4.9 g | 9.8% | |
| Vitamins | |||
| Vitamin A | 1317.8 IU | 26.4% | |
| Vitamin B6 | 0.2 mg | 10.5% | |
| Vitamin B12 | 0.5 mcg | 8.8% | |
| Vitamin C | 3.9 mg | 6.6% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 8.1 mcg | 10.1% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 4.4% | |
| Iron (Fe) | 1.8 mg | 9.9% | |
| Magnesium (Mg) | 28 mg | 7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 982.3 mg | 27.9% | |
| Phosphorus (P) | 154.7 mg | 15.5% | |
| Selenium (Se) | 15.8 mcg | 22.5% | |
| Zinc (Zn) | 0.6 mg | 4.2% | |
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