Greens, cooked, from fresh |
✓ | Cup | 151 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (355 %/cal)
|
Low
Density (0.1 %/g)
|
Greens, cooked, from fresh
Serving Size: cup (151g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 64.9 cal | ||
| Calories from Fat | 30.6 cal | ||
| % Daily Value | |||
| Total Fat | 3.4 g | 5.2% | |
| Saturated Fat | 0.6 g | 3.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 412.2 mg | 17.2% | |
| Total Carbohydrate | 7.7 g | 2.6% | |
| Dietary Fiber | 4.8 g | 19.3% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 2.9 g | 5.8% | |
| Vitamins | |||
| Vitamin A | 2375.7 IU | 47.5% | |
| Vitamin B6 | 0.4 mg | 19.2% | |
| Vitamin B12 | 0.5 mcg | 8.1% | |
| Vitamin C | 40 mg | 66.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 746.2 mcg | 932.8% | |
| Minerals | |||
| Calcium (Ca) | 176.7 mg | 18.1% | |
| Copper (Cu) | 0.2 mg | 10.4% | |
| Iron (Fe) | 1.4 mg | 7.8% | |
| Magnesium (Mg) | 30.2 mg | 7.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 255.2 mg | 7.3% | |
| Phosphorus (P) | 43.8 mg | 4.4% | |
| Selenium (Se) | 1.1 mcg | 1.5% | |
| Zinc (Zn) | 0.3 mg | 2% | |
|
|