Ken's Farang Veggies |
✓ | 150g | 257 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.9 cal/g)
|
High
Density (1382.6 %/cal)
|
Medium
Density (0.5 %/g)
|
Ken's Farang Veggies
Serving Size: 150g (257g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 233 cal | ||
| Calories from Fat | 150.3 cal | ||
| % Daily Value | |||
| Total Fat | 16.7 g | 25.7% | |
| Saturated Fat | 13.5 g | 67.6% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1235.7 mg | 51.5% | |
| Total Carbohydrate | 18.2 g | 6.1% | |
| Dietary Fiber | 5 g | 19.9% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 3.6 g | 7.2% | |
| Vitamins | |||
| Vitamin A | 3198.6 IU | 64% | |
| Vitamin B6 | 125.5 mg | 6274.8% | |
| Vitamin B12 | 208.9 mcg | 3481.4% | |
| Vitamin C | 3375.5 mg | 5625.8% | |
| Vitamin D | 4.4 mcg | 1.1% | |
| Vitamin E | 22.4 mg | 74.6% | |
| Vitamin K | 283.2 mcg | 354.1% | |
| Minerals | |||
| Calcium (Ca) | 310.4 mg | 31% | |
| Copper (Cu) | 0.3 mg | 12.7% | |
| Iron (Fe) | 3.4 mg | 18.9% | |
| Magnesium (Mg) | 63 mg | 15.8% | |
| Manganese (Mn) | 0.4 mg | 19.8% | |
| Potassium (K) | 1314.9 mg | 37.6% | |
| Phosphorus (P) | 460.5 mg | 46% | |
| Selenium (Se) | 6.3 mcg | 9% | |
| Zinc (Zn) | 3.4 mg | 22.3% | |
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