Mushroom and leek stir fry |
✓ | Serving | 106 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (40.1 %/cal)
|
Medium
Density (0.7 %/g)
|
Mushroom and leek stir fry
Serving Size: Serving (106g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 87.4 cal | ||
| Calories from Fat | 28.8 cal | ||
| % Daily Value | |||
| Total Fat | 3.2 g | 4.9% | |
| Saturated Fat | 0.9 g | 4.5% | |
| Cholesterol | 79.4 mg | 26.5% | |
| Sodium | 962.4 mg | 40.1% | |
| Total Carbohydrate | 9.2 g | 3.1% | |
| Dietary Fiber | 1.5 g | 6.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 6.3 g | 12.6% | |
| Vitamins | |||
| Vitamin A | 791.8 IU | 15.8% | |
| Vitamin B6 | 0.2 mg | 9.7% | |
| Vitamin B12 | 0.2 mcg | 3.2% | |
| Vitamin C | 4.7 mg | 7.9% | |
| Vitamin D | 130.6 mcg | 32.7% | |
| Vitamin E | 0.3 mg | 0.9% | |
| Vitamin K | 19.1 mcg | 23.9% | |
| Minerals | |||
| Calcium (Ca) | 14 mg | 1.4% | |
| Copper (Cu) | 0.1 mg | 5.7% | |
| Iron (Fe) | 1.8 mg | 10.2% | |
| Magnesium (Mg) | 36.3 mg | 9.1% | |
| Manganese (Mn) | 0.3 mg | 13.2% | |
| Potassium (K) | 260.6 mg | 7.4% | |
| Phosphorus (P) | 120.5 mg | 12.1% | |
| Selenium (Se) | 8 mcg | 11.4% | |
| Zinc (Zn) | 0.7 mg | 4.7% | |
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