Mustard greens, cooked, fat not added in cooking |
✓ | Cup, NS As To From Fresh, Frozen, Or Canned | 150 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.3 cal/g)
|
High
Density (669.2 %/cal)
|
Low
Density (0.1 %/g)
|
Mustard greens, cooked, fat not added in cooking
Serving Size: cup, NS as to from fresh, frozen, or canned (150g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 39 cal | ||
| Calories from Fat | 6.3 cal | ||
| % Daily Value | |||
| Total Fat | 0.7 g | 1.1% | |
| Saturated Fat | 0 g | 0.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 420 mg | 17.5% | |
| Total Carbohydrate | 6.7 g | 2.2% | |
| Dietary Fiber | 3 g | 12% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 3.8 g | 7.6% | |
| Vitamins | |||
| Vitamin A | 3070 IU | 61.4% | |
| Vitamin B6 | 0.1 mg | 7.3% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 37.7 mg | 62.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 883.1 mcg | 1103.8% | |
| Minerals | |||
| Calcium (Ca) | 175.5 mg | 18% | |
| Copper (Cu) | 0.2 mg | 10.9% | |
| Iron (Fe) | 1.3 mg | 7.2% | |
| Magnesium (Mg) | 19.5 mg | 4.9% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 241.5 mg | 6.9% | |
| Phosphorus (P) | 63 mg | 6.3% | |
| Selenium (Se) | 0.9 mcg | 1.3% | |
| Zinc (Zn) | 0.3 mg | 2.2% | |
|
|