Satay, Beef
✓
Serving150 g

Calories in 1 Serving (150 g)
359.8 calories, 187.2 from fat
 
Carbs
21.7 g
 
Proteins
25.1 g
 
Fat
20.8 g
 
Sat. Fat
7.6 g

KEY FACTS

(learn about health benefits or risks)
  • Satay, Beef has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.08 cal/oz).
  • Rich in vitamins and minerals (17.9%/cal) - a good source of Manganese (essential for healthy bones), Zinc (keeps brain function strong), Iron (plays a key role in providing strength to the immune system), Vitamin B12 (helps you to get a good night's sleep), Phosphorus (a vital part of the body growth process), Selenium (important for the stimulation of antibodies), Vitamin B6 (helps decrease asthma attacks in severity and frequency), Magnesium (essential for proper hydration), Potassium (helps reduce the risk of heart diseases and hypertension) and Copper (helps balance blood cholesterol levels).
  • Satay, Beef contains a high amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.04%/oz).
  • Good source of proteins (33% of DV/100g), fiber (10% of DV/100g) and relatively high in saturated fat (25% of DV/100g)!
Calories Nutrition Risky Content
Medium
Density
(2.4 cal/g)
High
Density
(17.9 %/cal)
High
Density
(1 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
50%
Protein
7%
Carbs
16%
Fiber
32%
Fat
38%
Saturated Fat
17%
Cholesterol
67%
Sodium
30%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Manganese

Controls the level of sugar in the blood; Essential for healthy bones.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Satay, Beef

Serving Size: Serving (150g)

* Amount Per Serving
Calories 359.8 cal
Calories from Fat 187.2 cal
% Daily Value
Total Fat 20.8 g 32%
Saturated Fat 7.6 g 38.1%
Cholesterol 52.1 mg 17.4%
Sodium 1605 mg 66.9%
Total Carbohydrate 21.7 g 7.2%
Dietary Fiber 3.9 g 15.7%
Sugars (Added) 9 g 30%
Protein 25.1 g 50.2%
 
Vitamins
Vitamin A 63.6 IU 1.3%
Vitamin B6 0.4 mg 22.4%
Vitamin B12 1.6 mcg 26.4%
Vitamin C 3.9 mg 6.4%
Vitamin D 3.6 mcg 0.9%
Vitamin E 2.5 mg 8.3%
Vitamin K 9.4 mcg 11.8%
 
Minerals
Calcium (Ca) 71 mg 7.1%
Copper (Cu) 0.3 mg 16.7%
Iron (Fe) 4.8 mg 26.6%
Magnesium (Mg) 79.8 mg 20%
Manganese (Mn) 1.1 mg 57%
Potassium (K) 586.7 mg 16.8%
Phosphorus (P) 263.3 mg 26.3%
Selenium (Se) 16.6 mcg 23.7%
Zinc (Zn) 5.1 mg 34%