Bagels, 100% Whole Wheat, Natural Ovens Bakery, 12.5 oz |
✓ | Bagel | 71 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.8 cal/g)
|
High
Density (29 %/cal)
|
Medium
Density (0.4 %/g)
|
Bagels, 100% Whole Wheat, Natural Ovens Bakery, 12.5 oz
Serving Size: bagel (71g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 200 cal | ||
| Calories from Fat | 27 cal | ||
| % Daily Value | |||
| Total Fat | 3 g | 5% | |
| Saturated Fat | 0.7 g | 3.6% | |
| Cholesterol | 28.1 mg | 9.4% | |
| Sodium | 220 mg | 9% | |
| Total Carbohydrate | 33 g | 11% | |
| Dietary Fiber | 6 g | 24% | |
| Sugars (Added) | 2.8 g | 9.5% | |
| Protein | 10 g | 20% | |
| Vitamins | |||
| Vitamin A | 3114.1 IU | 62.3% | |
| Vitamin B6 | 0.5 mg | 25% | |
| Vitamin B12 | 1.5 mcg | 25% | |
| Vitamin C | 1.6 mg | 2.7% | |
| Vitamin D | 133.6 mcg | 33.4% | |
| Vitamin E | 16.8 mg | 56.1% | |
| Vitamin K | 0.3 mcg | 0.4% | |
| Minerals | |||
| Calcium (Ca) | 3.5 mg | 0.3% | |
| Copper (Cu) | 0 mg | 2.3% | |
| Iron (Fe) | 1.8 mg | 10% | |
| Magnesium (Mg) | 33.4 mg | 8.3% | |
| Manganese (Mn) | 0 mg | 0.1% | |
| Potassium (K) | 64.2 mg | 1.8% | |
| Phosphorus (P) | 86.8 mg | 8.7% | |
| Selenium (Se) | 12.2 mcg | 17.4% | |
| Zinc (Zn) | 1.9 mg | 12.5% | |
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