Cake, shortcake, sponge type, with fruit |
✓ | Cake (3\" Dia) With Fruit | 102 g |
✓ | Cup | 156 g |
✓ | Cubic Inch | 5 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
High
Density (7.8 %/cal)
|
High
Density (1.3 %/g)
|
Cake, shortcake, sponge type, with fruit
Serving Size: cup (156g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 385.3 cal | ||
| Calories from Fat | 30.6 cal | ||
| % Daily Value | |||
| Total Fat | 3.4 g | 5.3% | |
| Saturated Fat | 1 g | 4.9% | |
| Cholesterol | 124.8 mg | 41.6% | |
| Sodium | 138.8 mg | 5.8% | |
| Total Carbohydrate | 82.1 g | 27.4% | |
| Dietary Fiber | 1.6 g | 6.2% | |
| Sugars (Added) | 46.8 g | 156% | |
| Protein | 6.9 g | 13.9% | |
| Vitamins | |||
| Vitamin A | 182 IU | 3.6% | |
| Vitamin B6 | 0.1 mg | 4.3% | |
| Vitamin B12 | 0.3 mcg | 4.9% | |
| Vitamin C | 27.6 mg | 46% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.2 mcg | 1.6% | |
| Minerals | |||
| Calcium (Ca) | 93.6 mg | 9.4% | |
| Copper (Cu) | 0.1 mg | 4.9% | |
| Iron (Fe) | 3.5 mg | 19.6% | |
| Magnesium (Mg) | 20.3 mg | 5.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 193.4 mg | 5.5% | |
| Phosphorus (P) | 179.4 mg | 17.9% | |
| Selenium (Se) | 11.4 mcg | 16.3% | |
| Zinc (Zn) | 0.7 mg | 4.6% | |
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