Lean Ground Beef 93% Lean, 1 lb |
✓ | Small Patty (3.5 Oz, Raw) (yield After Cooking) | 72 g |
✓ | Medium Patty (4.5 Oz, Raw) (yield After Cooking) | 92 g |
✓ | Large Patty (6.5 Oz, Raw) (yield After Cooking) | 133 g |
✓ | Quarter Lb Patty (1/4 Lb, Raw) (yield After Cooking) | 82 g |
✓ | Oz, Cooked | 28 g |
✓ | Oz, Raw (yield After Cooking) | 20 g |
✓ | Cubic Inch, Cooked | 15 g |
✓ | Cubic Inch, Raw (yield After Cooking) | 11 g |
✓ | Cup, Cooked | 123 g |
✓ | Cup, Raw, Yield Cooked | 163 g |
✓ | Cocktail Meatball | 7 g |
✓ | Small Meatball | 14 g |
✓ | Medium Meatball | 28 g |
✓ | Large Meatball | 42 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.6 cal/g)
|
High
Density (25 %/cal)
|
Medium
Density (0.5 %/g)
|
Lean Ground Beef 93% Lean, 1 lb
Serving Size: large meatball (42g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 68.5 cal | ||
| Calories from Fat | 22.5 cal | ||
| % Daily Value | |||
| Total Fat | 2.5 g | 3.8% | |
| Saturated Fat | 1.1 g | 5.6% | |
| Cholesterol | 31.5 mg | 10.5% | |
| Sodium | 165.1 mg | 6.9% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 10.7 g | 21.5% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.2 mg | 8.1% | |
| Vitamin B12 | 1.3 mcg | 21.5% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.5 mcg | 0.6% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0 mg | 1.9% | |
| Iron (Fe) | 1.2 mg | 6.6% | |
| Magnesium (Mg) | 10.1 mg | 2.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 156.7 mg | 4.5% | |
| Phosphorus (P) | 92.4 mg | 9.2% | |
| Selenium (Se) | 8.8 mcg | 12.5% | |
| Zinc (Zn) | 2.7 mg | 17.9% | |
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