Beef, Flank, Steak, Lean Only |
✓ | Oz | 28 g |
✓ | Steak | 202 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.5 cal/g)
|
High
Density (22.6 %/cal)
|
Medium
Density (0.4 %/g)
|
Beef, Flank, Steak, Lean Only
Serving Size: steak (202g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 301 cal | ||
| Calories from Fat | 114.3 cal | ||
| % Daily Value | |||
| Total Fat | 12.7 g | 19.5% | |
| Saturated Fat | 5.3 g | 26.4% | |
| Cholesterol | 139.4 mg | 46.5% | |
| Sodium | 115.1 mg | 4.8% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 43.9 g | 87.7% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 1.2 mg | 60.2% | |
| Vitamin B12 | 2.4 mcg | 39.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 6.1 mcg | 1.5% | |
| Vitamin E | 0.6 mg | 2.1% | |
| Vitamin K | 2.4 mcg | 3% | |
| Minerals | |||
| Calcium (Ca) | 56.6 mg | 5.7% | |
| Copper (Cu) | 0.1 mg | 7.3% | |
| Iron (Fe) | 3.3 mg | 18.2% | |
| Magnesium (Mg) | 46.5 mg | 11.6% | |
| Manganese (Mn) | 0 mg | 1.4% | |
| Potassium (K) | 686.8 mg | 19.6% | |
| Phosphorus (P) | 412.1 mg | 41.2% | |
| Selenium (Se) | 51.3 mcg | 73.3% | |
| Zinc (Zn) | 8.3 mg | 55.5% | |
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