Hamburger Tator Tot Mushroom Hotdish |
✓ | Serving | 277 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (22.3 %/cal)
|
Medium
Density (0.2 %/g)
|
Hamburger Tator Tot Mushroom Hotdish
Serving Size: Serving (277g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 271 cal | ||
| Calories from Fat | 135 cal | ||
| % Daily Value | |||
| Total Fat | 15 g | 23.1% | |
| Saturated Fat | 5.2 g | 25.9% | |
| Cholesterol | 64 mg | 21.3% | |
| Sodium | 511.4 mg | 21.3% | |
| Total Carbohydrate | 12.1 g | 4% | |
| Dietary Fiber | 3.5 g | 14.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 21.1 g | 42.2% | |
| Vitamins | |||
| Vitamin A | 1903.5 IU | 38.1% | |
| Vitamin B6 | 0.5 mg | 24.2% | |
| Vitamin B12 | 2.3 mcg | 39% | |
| Vitamin C | 4.2 mg | 7% | |
| Vitamin D | 12.6 mcg | 3.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 20.8 mcg | 26% | |
| Minerals | |||
| Calcium (Ca) | 33 mg | 3.3% | |
| Copper (Cu) | 0.3 mg | 14.2% | |
| Iron (Fe) | 2.9 mg | 16.2% | |
| Magnesium (Mg) | 37.7 mg | 9.4% | |
| Manganese (Mn) | 0.1 mg | 3% | |
| Potassium (K) | 539.9 mg | 15.4% | |
| Phosphorus (P) | 246.3 mg | 24.6% | |
| Selenium (Se) | 20.8 mcg | 29.7% | |
| Zinc (Zn) | 5.3 mg | 35.2% | |
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