Starbucks Coffee, Vanilla Crème No Whipped Cream, Venti Soy (CD) |
✓ | Fl.oz | 560 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.5 cal/g)
|
High
Density (13.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Starbucks Coffee, Vanilla Crème No Whipped Cream, Venti Soy (CD)
Serving Size: fl.oz (560g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 280 cal | ||
| Calories from Fat | 63 cal | ||
| % Daily Value | |||
| Total Fat | 7 g | 10.8% | |
| Saturated Fat | 1 g | 5% | |
| Cholesterol | 28 mg | 9.3% | |
| Sodium | 220 mg | 9.2% | |
| Total Carbohydrate | 39 g | 13% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 33.6 g | 112% | |
| Protein | 13 g | 26% | |
| Vitamins | |||
| Vitamin A | 578.7 IU | 11.6% | |
| Vitamin B6 | 0.1 mg | 6.2% | |
| Vitamin B12 | 1.4 mcg | 23.3% | |
| Vitamin C | 1.1 mg | 1.9% | |
| Vitamin D | 3.9 mcg | 1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.1 mcg | 1.4% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 6.7% | |
| Iron (Fe) | 0.4 mg | 2.2% | |
| Magnesium (Mg) | 212.8 mg | 53.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 733.6 mg | 21% | |
| Phosphorus (P) | 324.8 mg | 32.5% | |
| Selenium (Se) | 8.4 mcg | 12% | |
| Zinc (Zn) | 1.7 mg | 11.2% | |
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