Great Value Pizza Crust Dough, 13.8 oz |
✓ | Slice | 57 g |
✓ | Whole (6\" Dia) | 114 g |
✓ | Whole (12\" Dia) | 285 g |
✓ | Whole (16\" Dia) | 456 g |
✓ | Surface Inch | 4 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
High
Density (6.8 %/cal)
|
Medium
Density (0.6 %/g)
|
Great Value Pizza Crust Dough, 13.8 oz
Serving Size: whole (12\" dia) (285g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 702.2 cal | ||
| Calories from Fat | 19.8 cal | ||
| % Daily Value | |||
| Total Fat | 2.2 g | 3.4% | |
| Saturated Fat | 2.2 g | 11% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 2150.6 mg | 89.6% | |
| Total Carbohydrate | 131.7 g | 43.9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 20 g | 66.5% | |
| Protein | 17.6 g | 35.1% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.3 mg | 16.1% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 16.2 mcg | 20.3% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.3 mg | 13% | |
| Iron (Fe) | 9 mg | 50% | |
| Magnesium (Mg) | 57 mg | 14.3% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 0 mg | 0% | |
| Phosphorus (P) | 364.8 mg | 36.5% | |
| Selenium (Se) | 45.3 mcg | 64.7% | |
| Zinc (Zn) | 3.8 mg | 25.3% | |
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