chicken tenderloins |
✓ | 2 Slices | 464 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.6 cal/g)
|
High
Density (8.3 %/cal)
|
Medium
Density (0.7 %/g)
|
chicken tenderloins
Serving Size: 2 slices (464g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 1190.9 cal | ||
| Calories from Fat | 866.7 cal | ||
| % Daily Value | |||
| Total Fat | 96.3 g | 148.2% | |
| Saturated Fat | 13.5 g | 67.5% | |
| Cholesterol | 286 mg | 95.3% | |
| Sodium | 2796.2 mg | 116.5% | |
| Total Carbohydrate | 12.2 g | 4.1% | |
| Dietary Fiber | 0.1 g | 0.3% | |
| Sugars (Added) | 9.3 g | 30.9% | |
| Protein | 67.1 g | 134.3% | |
| Vitamins | |||
| Vitamin A | 76.6 IU | 1.5% | |
| Vitamin B6 | 1.9 mg | 97.1% | |
| Vitamin B12 | 0.7 mcg | 11% | |
| Vitamin C | 0.7 mg | 1.2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 118.6 mcg | 148.3% | |
| Minerals | |||
| Calcium (Ca) | 0.8 mg | 0.1% | |
| Copper (Cu) | 0.2 mg | 7.6% | |
| Iron (Fe) | 1.1 mg | 6% | |
| Magnesium (Mg) | 67 mg | 16.7% | |
| Manganese (Mn) | 0 mg | 0.6% | |
| Potassium (K) | 892.6 mg | 25.5% | |
| Phosphorus (P) | 540.6 mg | 54.1% | |
| Selenium (Se) | 77.6 mcg | 110.8% | |
| Zinc (Zn) | 2.2 mg | 14.8% | |
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