Curry yogurt chicken

Tender 221 g


Calories in 1 Tender (221 g)
370.6 calories, 180.9 from fat
 
Carbs
11.1 g
 
Proteins
36.1 g
 
Fat
20.1 g
 
Sat. Fat
3.7 g

KEY FACTS

(learn about health benefits or risks)
  • Curry yogurt chicken has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).
  • Rich in vitamins and minerals (11.6%/cal) - a good source of Selenium (important for the stimulation of antibodies), Vitamin B6 (helps decrease asthma attacks in severity and frequency) and Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue).
  • Curry yogurt chicken contains a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.02%/oz).
  • Good source of proteins (33% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.7 cal/g)
High
Density
(11.6 %/cal)
Medium
Density
(0.5 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
72%
Protein
4%
Carbs
4%
Fiber
31%
Fat
18%
Saturated Fat
36%
Cholesterol
32%
Sodium
15%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Curry yogurt chicken

Serving Size: Tender (221g)

* Amount Per Serving
Calories 370.6 cal
Calories from Fat 180.9 cal
% Daily Value
Total Fat 20.1 g 30.9%
Saturated Fat 3.7 g 18.4%
Cholesterol 108.6 mg 36.2%
Sodium 758.7 mg 31.6%
Total Carbohydrate 11.1 g 3.7%
Dietary Fiber 1 g 4.1%
Sugars (Added) 4.4 g 14.7%
Protein 36.1 g 72.1%
 
Vitamins
Vitamin A 129.5 IU 2.6%
Vitamin B6 0.8 mg 40.3%
Vitamin B12 0.7 mcg 11.5%
Vitamin C 4.3 mg 7.1%
Vitamin D 0 mcg 0%
Vitamin E 2 mg 6.7%
Vitamin K 9.3 mcg 11.7%
 
Minerals
Calcium (Ca) 64.4 mg 6.4%
Copper (Cu) 0.1 mg 3.2%
Iron (Fe) 1.3 mg 7.3%
Magnesium (Mg) 33.2 mg 8.3%
Manganese (Mn) 0 mg 0.3%
Potassium (K) 415.7 mg 11.9%
Phosphorus (P) 295.5 mg 29.5%
Selenium (Se) 37.2 mcg 53.1%
Zinc (Zn) 1.5 mg 10%