Roast Turkey with Stuffing in Gravy, , Mon Cuisine, 16 oz |
✓ | Package | 454 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (16.2 %/cal)
|
Medium
Density (0.2 %/g)
|
Roast Turkey with Stuffing in Gravy, , Mon Cuisine, 16 oz
Serving Size: package (454g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 520.5 cal | ||
| Calories from Fat | 81 cal | ||
| % Daily Value | |||
| Total Fat | 9 g | 14% | |
| Saturated Fat | 2 g | 10% | |
| Cholesterol | 100.1 mg | 33.1% | |
| Sodium | 750.7 mg | 31% | |
| Total Carbohydrate | 63.1 g | 21% | |
| Dietary Fiber | 8 g | 32% | |
| Sugars (Added) | 9.1 g | 30.3% | |
| Protein | 46 g | 92.1% | |
| Vitamins | |||
| Vitamin A | 199.8 IU | 4% | |
| Vitamin B6 | 0.1 mg | 6.6% | |
| Vitamin B12 | 5 mcg | 84% | |
| Vitamin C | 9 mg | 15% | |
| Vitamin D | 3.6 mcg | 0.9% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.7 mg | 33.6% | |
| Iron (Fe) | 3.6 mg | 20% | |
| Magnesium (Mg) | 54.5 mg | 13.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 949.1 mg | 26.9% | |
| Phosphorus (P) | 531.2 mg | 53.1% | |
| Selenium (Se) | 54.5 mcg | 77.8% | |
| Zinc (Zn) | 8 mg | 53.6% | |
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