Korean dressing or marinade |
✓ | Cup | 246 g |
✓ | Tablespoon | 15 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.4 cal/g)
|
Medium
Density (4.8 %/cal)
|
Medium
Density (0.6 %/g)
|
Korean dressing or marinade
Serving Size: tablespoon (15g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 50.7 cal | ||
| Calories from Fat | 41.4 cal | ||
| % Daily Value | |||
| Total Fat | 4.6 g | 7.1% | |
| Saturated Fat | 0.6 g | 3% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 41.3 mg | 1.7% | |
| Total Carbohydrate | 1.9 g | 0.6% | |
| Dietary Fiber | 0.1 g | 0.3% | |
| Sugars (Added) | 1.4 g | 4.5% | |
| Protein | 0.5 g | 1% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0 mg | 0.5% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 4.9 mcg | 6.1% | |
| Minerals | |||
| Calcium (Ca) | 2.6 mg | 0.3% | |
| Copper (Cu) | 0 mg | 0.2% | |
| Iron (Fe) | 0.1 mg | 0.6% | |
| Magnesium (Mg) | 4.8 mg | 1.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 27.9 mg | 0.8% | |
| Phosphorus (P) | 10.7 mg | 1.1% | |
| Selenium (Se) | 0.4 mcg | 0.6% | |
| Zinc (Zn) | 0.1 mg | 0.4% | |
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