Sorbet, Blackberry Cabernet, Haagen-Dazs, 14 oz |
✓ | Cup | 106 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.9 cal/g)
|
High
Density (19.7 %/cal)
|
Medium
Density (0.8 %/g)
|
Sorbet, Blackberry Cabernet, Haagen-Dazs, 14 oz
Serving Size: cup (106g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 100 cal | ||
| Calories from Fat | 0.9 cal | ||
| % Daily Value | |||
| Total Fat | 0.1 g | 0.1% | |
| Saturated Fat | 1.3 g | 6.7% | |
| Cholesterol | 4.8 mg | 1.6% | |
| Sodium | 9.3 mg | 0.4% | |
| Total Carbohydrate | 26 g | 9% | |
| Dietary Fiber | 1 g | 3% | |
| Sugars (Added) | 22.3 g | 74.2% | |
| Protein | 4 g | 8% | |
| Vitamins | |||
| Vitamin A | 623.3 IU | 12.5% | |
| Vitamin B6 | 0 mg | 2.1% | |
| Vitamin B12 | 0.6 mcg | 9.6% | |
| Vitamin C | 4.5 mg | 7.5% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0.1 mg | 0.3% | |
| Vitamin K | 0.3 mcg | 0.4% | |
| Minerals | |||
| Calcium (Ca) | 88.3 mg | 8.8% | |
| Copper (Cu) | 0.2 mg | 10.8% | |
| Iron (Fe) | 0.9 mg | 5% | |
| Magnesium (Mg) | 42.4 mg | 10.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 269.5 mg | 7.2% | |
| Phosphorus (P) | 128.5 mg | 12.8% | |
| Selenium (Se) | 3 mcg | 4.2% | |
| Zinc (Zn) | 0.5 mg | 3.5% | |
|
|