Nordica: Sour Cream, 16 Oz |
✓ | Tablespoon | 16 g |
✓ | Cup | 248 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
Medium
Density (3.6 %/cal)
|
Medium
Density (0.6 %/g)
|
Nordica: Sour Cream, 16 Oz
Serving Size: cup (248g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 480.6 cal | ||
| Calories from Fat | 432.9 cal | ||
| % Daily Value | |||
| Total Fat | 48.1 g | 73.9% | |
| Saturated Fat | 4 g | 20.1% | |
| Cholesterol | 160.2 mg | 53.4% | |
| Sodium | 400.5 mg | 16.7% | |
| Total Carbohydrate | 16 g | 5.3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 14.9 g | 49.6% | |
| Protein | 8 g | 16% | |
| Vitamins | |||
| Vitamin A | 223.2 IU | 4.5% | |
| Vitamin B6 | 0 mg | 2.5% | |
| Vitamin B12 | 1 mcg | 17.4% | |
| Vitamin C | 2.2 mg | 3.7% | |
| Vitamin D | 0.5 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.2 mcg | 1.6% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0 mg | 2% | |
| Iron (Fe) | 0.2 mg | 1% | |
| Magnesium (Mg) | 24.8 mg | 6.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 400.5 mg | 11.4% | |
| Phosphorus (P) | 176.1 mg | 17.6% | |
| Selenium (Se) | 7.7 mcg | 11% | |
| Zinc (Zn) | 1.2 mg | 8.3% | |
|
|