Egg substitute, omelet, scrambled, or fried, made without fat |
✓ | Carton (8 Fl Oz) Yields | 204 g |
✓ | Cup, Cooked | 153 g |
✓ | 4 Cup, Raw (equivalent To 1 Large Egg) Yields | 44 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.5 cal/g)
|
High
Density (48.1 %/cal)
|
Low
Density (0.1 %/g)
|
Egg substitute, omelet, scrambled, or fried, made without fat
Serving Size: carton (8 fl oz) yields (204g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 110.2 cal | ||
| Calories from Fat | 0 cal | ||
| % Daily Value | |||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 230.5 mg | 9.6% | |
| Total Carbohydrate | 4.6 g | 1.5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 2 g | 6.8% | |
| Protein | 23 g | 46% | |
| Vitamins | |||
| Vitamin A | 81.6 IU | 1.6% | |
| Vitamin B6 | 0.3 mg | 14.6% | |
| Vitamin B12 | 0.7 mcg | 11.2% | |
| Vitamin C | 1 mg | 1.7% | |
| Vitamin D | 3.7 mcg | 0.9% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.4 mcg | 0.5% | |
| Minerals | |||
| Calcium (Ca) | 169.3 mg | 16.3% | |
| Copper (Cu) | 0.1 mg | 2.6% | |
| Iron (Fe) | 4.6 mg | 25.4% | |
| Magnesium (Mg) | 34.7 mg | 8.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 489.6 mg | 14% | |
| Phosphorus (P) | 165.2 mg | 16.5% | |
| Selenium (Se) | 95.1 mcg | 135.8% | |
| Zinc (Zn) | 2.3 mg | 15.1% | |
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