Oikos, Plain Greek Yogurt, Made with Whole Milk |
✓ | Cup | 225 g |
✓ | Cup | 225 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (16.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Oikos, Plain Greek Yogurt, Made with Whole Milk
Serving Size: cup (225g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 190 cal | ||
| Calories from Fat | 81 cal | ||
| % Daily Value | |||
| Total Fat | 9 g | 13.8% | |
| Saturated Fat | 6 g | 30% | |
| Cholesterol | 30 mg | 10% | |
| Sodium | 75 mg | 3.1% | |
| Total Carbohydrate | 9 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 2.3 g | 7.5% | |
| Protein | 20 g | 40% | |
| Vitamins | |||
| Vitamin A | 200 IU | 4% | |
| Vitamin B6 | 0.1 mg | 5.6% | |
| Vitamin B12 | 1 mcg | 16.9% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 140.7 mcg | 35.2% | |
| Vitamin E | 0.5 mg | 1.6% | |
| Vitamin K | 0.7 mcg | 0.8% | |
| Minerals | |||
| Calcium (Ca) | 250 mg | 25% | |
| Copper (Cu) | 0 mg | 1.5% | |
| Iron (Fe) | 0 mg | 0% | |
| Magnesium (Mg) | 42.8 mg | 10.7% | |
| Manganese (Mn) | 0 mg | 0.6% | |
| Potassium (K) | 240 mg | 6.9% | |
| Phosphorus (P) | 300 mg | 30% | |
| Selenium (Se) | 9.5 mcg | 13.5% | |
| Zinc (Zn) | 1 mg | 6.9% | |
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