Yogurt, fruit variety |
✓ | Tube | 64 g |
✓ | 4.4 Oz Container | 125 g |
✓ | 5 Oz Container | 142 g |
✓ | 6 Oz Container | 170 g |
✓ | 8 Oz Container | 227 g |
✓ | Cup (8 Fl Oz) | 245 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (12.1 %/cal)
|
Medium
Density (0.7 %/g)
|
Yogurt, fruit variety
Serving Size: 6 oz container (170g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 173.4 cal | ||
| Calories from Fat | 16.2 cal | ||
| % Daily Value | |||
| Total Fat | 1.8 g | 2.8% | |
| Saturated Fat | 1.2 g | 5.9% | |
| Cholesterol | 6.8 mg | 2.3% | |
| Sodium | 98.6 mg | 4.1% | |
| Total Carbohydrate | 32.4 g | 10.8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 32.3 g | 107.7% | |
| Protein | 7.4 g | 14.9% | |
| Vitamins | |||
| Vitamin A | 56.7 IU | 1.1% | |
| Vitamin B6 | 0.1 mg | 3.4% | |
| Vitamin B12 | 0.8 mcg | 13.3% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 1 mcg | 0.3% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0.2 mcg | 0.2% | |
| Minerals | |||
| Calcium (Ca) | 258.4 mg | 25.5% | |
| Copper (Cu) | 0.1 mg | 6.8% | |
| Iron (Fe) | 0.1 mg | 0.7% | |
| Magnesium (Mg) | 25.5 mg | 6.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 331.5 mg | 9.5% | |
| Phosphorus (P) | 202.3 mg | 20.2% | |
| Selenium (Se) | 5.3 mcg | 7.5% | |
| Zinc (Zn) | 1.3 mg | 8.4% | |
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