Yogurt, Lowfat, Greek-Style, Plain, Cabot Vermont, 2 lb |
✓ | Cup | 226 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.7 cal/g)
|
High
Density (25.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Yogurt, Lowfat, Greek-Style, Plain, Cabot Vermont, 2 lb
Serving Size: cup (226g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 150 cal | ||
| Calories from Fat | 45 cal | ||
| % Daily Value | |||
| Total Fat | 5 g | 7% | |
| Saturated Fat | 3 g | 15% | |
| Cholesterol | 35 mg | 11% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrate | 11 g | 4% | |
| Dietary Fiber | 1 g | 4% | |
| Sugars (Added) | 2.3 g | 7.5% | |
| Protein | 22 g | 44% | |
| Vitamins | |||
| Vitamin A | 1249.8 IU | 25% | |
| Vitamin B6 | 0.1 mg | 4.3% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 15 mg | 25% | |
| Vitamin D | 100 mcg | 25% | |
| Vitamin E | 7.5 mg | 25% | |
| Vitamin K | 0.5 mcg | 0.6% | |
| Minerals | |||
| Calcium (Ca) | 271.2 mg | 27.1% | |
| Copper (Cu) | 0 mg | 0.7% | |
| Iron (Fe) | 1.1 mg | 6% | |
| Magnesium (Mg) | 24.9 mg | 6.2% | |
| Manganese (Mn) | 0 mg | 1.6% | |
| Potassium (K) | 294 mg | 8% | |
| Phosphorus (P) | 207.9 mg | 20.8% | |
| Selenium (Se) | 5.7 mcg | 8.1% | |
| Zinc (Zn) | 1.1 mg | 7.2% | |
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