English Muffin, Egg, Cheese and Canadian Bacon |
✓ | Sandwich | 126 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.3 cal/g)
|
High
Density (14.7 %/cal)
|
High
Density (1 %/g)
|
English Muffin, Egg, Cheese and Canadian Bacon
Serving Size: sandwich (126g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 287.3 cal | ||
| Calories from Fat | 109.8 cal | ||
| % Daily Value | |||
| Total Fat | 12.2 g | 18.7% | |
| Saturated Fat | 4.5 g | 22.6% | |
| Cholesterol | 211.7 mg | 70.6% | |
| Sodium | 777.4 mg | 32.4% | |
| Total Carbohydrate | 27.3 g | 9.1% | |
| Dietary Fiber | 0.5 g | 2% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 17.2 g | 34.4% | |
| Vitamins | |||
| Vitamin A | 437.2 IU | 8.7% | |
| Vitamin B6 | 0.1 mg | 4.5% | |
| Vitamin B12 | 1 mcg | 17% | |
| Vitamin C | 1.4 mg | 2.3% | |
| Vitamin D | 32.8 mcg | 8.2% | |
| Vitamin E | 1.1 mg | 3.8% | |
| Vitamin K | 1 mcg | 1.3% | |
| Minerals | |||
| Calcium (Ca) | 241.9 mg | 24.2% | |
| Copper (Cu) | 0.1 mg | 5.3% | |
| Iron (Fe) | 2.9 mg | 16.1% | |
| Magnesium (Mg) | 25.2 mg | 6.3% | |
| Manganese (Mn) | 0.3 mg | 14.8% | |
| Potassium (K) | 218 mg | 6.2% | |
| Phosphorus (P) | 252 mg | 25.2% | |
| Selenium (Se) | 38.2 mcg | 54.5% | |
| Zinc (Zn) | 1.6 mg | 10.8% | |
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