Cheeseburger, 1/4 lb meat, with mushrooms in sauce, on bun |
✓ | (1/4 Lb) Cheeseburger | 205 g |
✓ | Hardee''s Mushroom ''N'' Swiss Burger | 197 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.2 cal/g)
|
High
Density (12.2 %/cal)
|
Medium
Density (0.6 %/g)
|
Cheeseburger, 1/4 lb meat, with mushrooms in sauce, on bun
Serving Size: Hardee''s Mushroom ''N'' Swiss burger (197g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 441.3 cal | ||
| Calories from Fat | 213.3 cal | ||
| % Daily Value | |||
| Total Fat | 23.7 g | 36.5% | |
| Saturated Fat | 9.7 g | 48.6% | |
| Cholesterol | 69 mg | 23% | |
| Sodium | 1024.4 mg | 42.7% | |
| Total Carbohydrate | 30.8 g | 10.3% | |
| Dietary Fiber | 2.2 g | 8.7% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 25.3 g | 50.7% | |
| Vitamins | |||
| Vitamin A | 249.5 IU | 5% | |
| Vitamin B6 | 0.3 mg | 17.1% | |
| Vitamin B12 | 2 mcg | 33.2% | |
| Vitamin C | 1.4 mg | 2.3% | |
| Vitamin D | 0.2 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 13.6 mcg | 17% | |
| Minerals | |||
| Calcium (Ca) | 269.9 mg | 27.6% | |
| Copper (Cu) | 0.2 mg | 10.2% | |
| Iron (Fe) | 3.8 mg | 21.3% | |
| Magnesium (Mg) | 37.4 mg | 9.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 370.4 mg | 10.6% | |
| Phosphorus (P) | 346.7 mg | 34.7% | |
| Selenium (Se) | 30.3 mcg | 43.3% | |
| Zinc (Zn) | 4.4 mg | 29.4% | |
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