Pizza, 14, Meat And Vegetable Topping, Regular Crust |
✓ | Slice | 136 g |
✓ | Pie | 1168 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.4 cal/g)
|
High
Density (12.8 %/cal)
|
Medium
Density (0.6 %/g)
|
Pizza, 14, Meat And Vegetable Topping, Regular Crust
Serving Size: pie (1168g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 2849.9 cal | ||
| Calories from Fat | 1145.7 cal | ||
| % Daily Value | |||
| Total Fat | 127.3 g | 195.9% | |
| Saturated Fat | 51.5 g | 257.4% | |
| Cholesterol | 315.4 mg | 105.1% | |
| Sodium | 6879.5 mg | 286.7% | |
| Total Carbohydrate | 296.4 g | 98.8% | |
| Dietary Fiber | 25.7 g | 102.8% | |
| Sugars (Added) | 11.7 g | 38.9% | |
| Protein | 128.7 g | 257.4% | |
| Vitamins | |||
| Vitamin A | 3679.2 IU | 73.6% | |
| Vitamin B6 | 1.1 mg | 57.2% | |
| Vitamin B12 | 7.9 mcg | 132.4% | |
| Vitamin C | 1.2 mg | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 10 mg | 33.5% | |
| Vitamin K | 72.4 mcg | 90.5% | |
| Minerals | |||
| Calcium (Ca) | 1401.6 mg | 140.2% | |
| Copper (Cu) | 1.6 mg | 80.6% | |
| Iron (Fe) | 21.7 mg | 120.7% | |
| Magnesium (Mg) | 268.6 mg | 67.2% | |
| Manganese (Mn) | 3.2 mg | 159.4% | |
| Potassium (K) | 2149.1 mg | 61.4% | |
| Phosphorus (P) | 2137.4 mg | 213.7% | |
| Selenium (Se) | 269.8 mcg | 385.4% | |
| Zinc (Zn) | 14.5 mg | 96.6% | |
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