Lamb, Shoulder, Arm, With Fat, Braised |
✓ | Oz | 85 g |
✓ | Steak, Excluding Refuse | 45 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.4 cal/g)
|
High
Density (12.2 %/cal)
|
High
Density (0.9 %/g)
|
Lamb, Shoulder, Arm, With Fat, Braised
Serving Size: steak; excluding refuse (45g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 151.7 cal | ||
| Calories from Fat | 91.8 cal | ||
| % Daily Value | |||
| Total Fat | 10.2 g | 15.7% | |
| Saturated Fat | 4.1 g | 20.7% | |
| Cholesterol | 54 mg | 18% | |
| Sodium | 32.4 mg | 1.4% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 14 g | 28% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0 mg | 2.5% | |
| Vitamin B12 | 1.2 mcg | 19.4% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 11.3 mg | 1.1% | |
| Copper (Cu) | 0.1 mg | 3.2% | |
| Iron (Fe) | 1.1 mg | 6.1% | |
| Magnesium (Mg) | 11.7 mg | 2.9% | |
| Manganese (Mn) | 0 mg | 0.5% | |
| Potassium (K) | 140 mg | 4% | |
| Phosphorus (P) | 94.5 mg | 9.5% | |
| Selenium (Se) | 17.1 mcg | 24.4% | |
| Zinc (Zn) | 2.8 mg | 18.7% | |
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