Lamb, Shoulder, Whole (arm And Blade), With Fat, Braised |
✓ | Piece, Cooked, Excluding Refuse | 213 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.4 cal/g)
|
High
Density (12 %/cal)
|
High
Density (0.9 %/g)
|
Lamb, Shoulder, Whole (arm And Blade), With Fat, Braised
Serving Size: piece; cooked; excluding refuse (213g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 719.9 cal | ||
| Calories from Fat | 451.8 cal | ||
| % Daily Value | |||
| Total Fat | 50.2 g | 77.2% | |
| Saturated Fat | 20.7 g | 103.4% | |
| Cholesterol | 249.2 mg | 83.1% | |
| Sodium | 157.6 mg | 6.6% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 62.7 g | 125.5% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.2 mg | 11.7% | |
| Vitamin B12 | 5.9 mcg | 98.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 57.5 mg | 5.8% | |
| Copper (Cu) | 0.3 mg | 13.4% | |
| Iron (Fe) | 5.1 mg | 28.3% | |
| Magnesium (Mg) | 53.3 mg | 13.3% | |
| Manganese (Mn) | 0.1 mg | 2.8% | |
| Potassium (K) | 555.9 mg | 15.9% | |
| Phosphorus (P) | 411.1 mg | 41.1% | |
| Selenium (Se) | 72 mcg | 102.8% | |
| Zinc (Zn) | 14.5 mg | 96.6% | |
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