Pork, Loin, Blade (roasts), Bone-in, Lean Only, Roasted |
✓ | Roast | 830 g |
✓ | Raw Pr G | 1075 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.2 cal/g)
|
High
Density (16.1 %/cal)
|
Medium
Density (0.5 %/g)
|
Pork, Loin, Blade (roasts), Bone-in, Lean Only, Roasted
Serving Size: raw pr g (1075g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 2332.8 cal | ||
| Calories from Fat | 1150.2 cal | ||
| % Daily Value | |||
| Total Fat | 127.8 g | 196.6% | |
| Saturated Fat | 42.3 g | 211.5% | |
| Cholesterol | 892.3 mg | 297.4% | |
| Sodium | 838.5 mg | 34.9% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 276.3 g | 552.6% | |
| Vitamins | |||
| Vitamin A | 43 IU | 0.9% | |
| Vitamin B6 | 4.9 mg | 247.3% | |
| Vitamin B12 | 8.6 mcg | 143.3% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 333.3 mcg | 83.3% | |
| Vitamin E | 2.6 mg | 8.6% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 290.3 mg | 29% | |
| Copper (Cu) | 1 mg | 50% | |
| Iron (Fe) | 9.1 mg | 50.8% | |
| Magnesium (Mg) | 204.3 mg | 51.1% | |
| Manganese (Mn) | 0.2 mg | 9.7% | |
| Potassium (K) | 3622.8 mg | 103.5% | |
| Phosphorus (P) | 2182.3 mg | 218.2% | |
| Selenium (Se) | 442.9 mcg | 632.7% | |
| Zinc (Zn) | 36.7 mg | 244.4% | |
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