Bar-S , Beef, T-bone Steak, Separable Lean Only, Trimmed To 1/4 Fat, Usda Select, Cooked, Broiled

Oz85 g
Piece, Cooked, Excluding Refuse242 g
Serving85 g


Calories in 1 piece, cooked, excluding refuse (242 g)
479.2 calories, 195.3 from fat
 
Carbs
0 g
 
Proteins
66.2 g
 
Fat
21.7 g
 
Sat. Fat
8.1 g

KEY FACTS

(learn about health benefits or risks)
  • Bar-S , Beef, T-bone Steak, Separable Lean Only, Trimmed To 1/4" Fat, Usda Select, Cooked, Broiled has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
  • Rich in vitamins and minerals (17.5%/cal) - a good source of Vitamin B12 (helps you to get a good night's sleep), Zinc (keeps brain function strong), Phosphorus (a vital part of the body growth process), Iron (important in regulating body temperature), Vitamin B6 (helps prevent formation of kidney stones) and Selenium (a powerful booster of heart health).
  • Bar-S , Beef, T-bone Steak, Separable Lean Only, Trimmed To 1/4" Fat, Usda Select, Cooked, Broiled contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (55% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(2 cal/g)
High
Density
(17.5 %/cal)
Medium
Density
(0.4 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
132%
Protein
0%
Carbs
0%
Fiber
33%
Fat
40%
Saturated Fat
43%
Cholesterol
7%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps prevent Alzheimer's disease; Helps you to get a good night's sleep.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Zinc

Plays a leading role in weight loss; One of the most important nutrients for infants and new mothers.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Bar-S , Beef, T-bone Steak, Separable Lean Only, Trimmed To 1/4" Fat, Usda Select, Cooked, Broiled

Serving Size: piece, cooked, excluding refuse (242g)

* Amount Per Serving
Calories 479.2 cal
Calories from Fat 195.3 cal
% Daily Value
Total Fat 21.7 g 33.3%
Saturated Fat 8.1 g 40.4%
Cholesterol 128.3 mg 42.8%
Sodium 171.8 mg 7.2%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 66.2 g 132.4%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 0.9 mg 47.2%
Vitamin B12 5.5 mcg 91.6%
Vitamin C 0 mg 0%
Vitamin D 1 mcg 0.2%
Vitamin E 0.3 mg 1.1%
Vitamin K 2.7 mcg 3.3%
 
Minerals
Calcium (Ca) 9.7 mg 1%
Copper (Cu) 0.3 mg 17.3%
Iron (Fe) 8.9 mg 49.2%
Magnesium (Mg) 62.9 mg 15.7%
Manganese (Mn) 0 mg 1.9%
Potassium (K) 791.3 mg 22.6%
Phosphorus (P) 520.3 mg 52%
Selenium (Se) 24.2 mcg 34.6%
Zinc (Zn) 12.4 mg 82.4%