Beef with vegetables (excluding carrots, broccoli, and dark-green leafy (no potatoes)), (mushroom) soup (mixture) |
✓ | Cup | 252 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (17 %/cal)
|
Medium
Density (0.5 %/g)
|
Beef with vegetables (excluding carrots, broccoli, and dark-green leafy (no potatoes)), (mushroom) soup (mixture)
Serving Size: cup (252g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 325.1 cal | ||
| Calories from Fat | 178.2 cal | ||
| % Daily Value | |||
| Total Fat | 19.8 g | 30.5% | |
| Saturated Fat | 6.5 g | 32.4% | |
| Cholesterol | 75.6 mg | 25.2% | |
| Sodium | 1355.8 mg | 56.5% | |
| Total Carbohydrate | 11.8 g | 3.9% | |
| Dietary Fiber | 3 g | 12.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 24.2 g | 48.4% | |
| Vitamins | |||
| Vitamin A | 100.8 IU | 2% | |
| Vitamin B6 | 0.4 mg | 18.9% | |
| Vitamin B12 | 2.2 mcg | 36.1% | |
| Vitamin C | 3.8 mg | 6.3% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 48.4 mcg | 60.5% | |
| Minerals | |||
| Calcium (Ca) | 68 mg | 7.6% | |
| Copper (Cu) | 0.1 mg | 6.7% | |
| Iron (Fe) | 2.9 mg | 16.4% | |
| Magnesium (Mg) | 32.8 mg | 8.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 471.2 mg | 13.5% | |
| Phosphorus (P) | 211.7 mg | 21.2% | |
| Selenium (Se) | 20.9 mcg | 29.9% | |
| Zinc (Zn) | 5.6 mg | 37.3% | |
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