Better'n Eggs, Turkey, All Classes, Meat And Skin, Cooked, Roasted

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Cup, Chopped Or Diced

140 g

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Unit (yield From 1 Lb Ready-to-cook Turkey)

240 g

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Turkey, Bone Removed

1857 g

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• Better'n Eggs, Turkey, All Classes, Meat And Skin, Cooked, Roasted has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.07 cal/oz).
• Rich in vitamins and minerals (14.1%/cal) - a good source of Selenium (stimulates the creation of antioxidants), Vitamin B6 (reduces the risk of heart attack), Phosphorus (helps provide effective digestion) and Zinc (improves the senses of taste and smell).
• Better'n Eggs, Turkey, All Classes, Meat And Skin, Cooked, Roasted contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
• Good source of proteins (56% of DV/100g)! This item has no fiber content (0% of DV/100g).

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Calories

Nutrition

Risky Content

Medium Density (2.1 cal/g)

High Density (14.1 %/cal)

Medium Density (0.4 %/g)

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1044% Protein

0% Carbs

0% Fiber

278% Fat

264%

Saturated Fat

508% Cholesterol

53% Sodium

0%

Added Sugar

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