Burger King, Biscuit- w/ Sausage, Egg & Cheese, Regional Menu Items/Breakfast |
✓ | Serving | 199 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3 cal/g)
|
High
Density (11 %/cal)
|
High
Density (1 %/g)
|
Burger King, Biscuit- w/ Sausage, Egg & Cheese, Regional Menu Items/Breakfast
Serving Size: serving (199g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 590 cal | ||
| Calories from Fat | 360 cal | ||
| % Daily Value | |||
| Total Fat | 40 g | 61.5% | |
| Saturated Fat | 13 g | 65% | |
| Cholesterol | 175 mg | 58.3% | |
| Sodium | 1640 mg | 68.3% | |
| Total Carbohydrate | 37 g | 12.3% | |
| Dietary Fiber | 1 g | 4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 21 g | 42% | |
| Vitamins | |||
| Vitamin A | 500 IU | 10% | |
| Vitamin B6 | 0.2 mg | 11.2% | |
| Vitamin B12 | 1.7 mcg | 28.5% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 63.7 mcg | 15.9% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 8.4 mcg | 10.4% | |
| Minerals | |||
| Calcium (Ca) | 150 mg | 15% | |
| Copper (Cu) | 0.5 mg | 27.2% | |
| Iron (Fe) | 3.6 mg | 20% | |
| Magnesium (Mg) | 29.9 mg | 7.5% | |
| Manganese (Mn) | 0.3 mg | 13.5% | |
| Potassium (K) | 260.7 mg | 7.4% | |
| Phosphorus (P) | 722.4 mg | 72.2% | |
| Selenium (Se) | 46.4 mcg | 66.2% | |
| Zinc (Zn) | 2.2 mg | 14.5% | |
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