Chicken fricassee, Puerto Rican style (Fricase de pollo) |
✓ | Cup, Boneless | 223 g |
✓ | Cup (yield After Bone Removed) | 196 g |
✓ | Cup, NFS | 223 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (14.4 %/cal)
|
Medium
Density (0.5 %/g)
|
Chicken fricassee, Puerto Rican style (Fricase de pollo)
Serving Size: cup (yield after bone removed) (196g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 323.4 cal | ||
| Calories from Fat | 170.1 cal | ||
| % Daily Value | |||
| Total Fat | 18.9 g | 29.1% | |
| Saturated Fat | 3 g | 14.9% | |
| Cholesterol | 76.4 mg | 25.5% | |
| Sodium | 1189.7 mg | 49.6% | |
| Total Carbohydrate | 14 g | 4.7% | |
| Dietary Fiber | 2.5 g | 10.2% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 24.4 g | 48.8% | |
| Vitamins | |||
| Vitamin A | 124.1 IU | 2.5% | |
| Vitamin B6 | 0.6 mg | 29.3% | |
| Vitamin B12 | 0.2 mcg | 3.6% | |
| Vitamin C | 31.2 mg | 51.9% | |
| Vitamin D | 0.2 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 19.6 mcg | 24.5% | |
| Minerals | |||
| Calcium (Ca) | 27.4 mg | 2% | |
| Copper (Cu) | 0.2 mg | 7.5% | |
| Iron (Fe) | 1.4 mg | 7.7% | |
| Magnesium (Mg) | 39.2 mg | 9.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 599.8 mg | 17.1% | |
| Phosphorus (P) | 215.6 mg | 21.6% | |
| Selenium (Se) | 24.7 mcg | 35.3% | |
| Zinc (Zn) | 1.5 mg | 9.8% | |
|
|