Egg, creamed |
✓ | Medium Egg | 139 g |
✓ | Large Egg | 145 g |
✓ | Extra Large Egg | 153 g |
✓ | Egg, NS As To Size | 145 g |
✓ | Cup | 238 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.5 cal/g)
|
High
Density (11.5 %/cal)
|
Medium
Density (0.8 %/g)
|
Egg, creamed
Serving Size: cup (238g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 357 cal | ||
| Calories from Fat | 226.8 cal | ||
| % Daily Value | |||
| Total Fat | 25.2 g | 38.8% | |
| Saturated Fat | 7.2 g | 36% | |
| Cholesterol | 402.2 mg | 134.1% | |
| Sodium | 761.6 mg | 31.7% | |
| Total Carbohydrate | 13.3 g | 4.4% | |
| Dietary Fiber | 0.2 g | 1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 18.3 g | 36.7% | |
| Vitamins | |||
| Vitamin A | 983.7 IU | 19.7% | |
| Vitamin B6 | 0.2 mg | 9% | |
| Vitamin B12 | 1.5 mcg | 25.8% | |
| Vitamin C | 1 mg | 1.6% | |
| Vitamin D | 3.8 mcg | 1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.4 mcg | 1.8% | |
| Minerals | |||
| Calcium (Ca) | 209.4 mg | 21.4% | |
| Copper (Cu) | 0 mg | 1.8% | |
| Iron (Fe) | 1.7 mg | 9.4% | |
| Magnesium (Mg) | 28.6 mg | 7.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 338 mg | 9.7% | |
| Phosphorus (P) | 309.4 mg | 30.9% | |
| Selenium (Se) | 37.8 mcg | 54.1% | |
| Zinc (Zn) | 1.6 mg | 10.9% | |
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