Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables, fat added in cooking |
✓ | Small Egg | 67 g |
✓ | Medium Egg | 77 g |
✓ | Large Egg | 88 g |
✓ | Extra Large Egg | 99 g |
✓ | Jumbo Egg | 111 g |
✓ | Egg, NS As To Size | 88 g |
✓ | Cup | 201 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (19.6 %/cal)
|
High
Density (1 %/g)
|
Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables, fat added in cooking
Serving Size: small egg (67g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 111.9 cal | ||
| Calories from Fat | 76.5 cal | ||
| % Daily Value | |||
| Total Fat | 8.5 g | 13% | |
| Saturated Fat | 3 g | 15% | |
| Cholesterol | 145.4 mg | 48.5% | |
| Sodium | 12.7 mg | 0.5% | |
| Total Carbohydrate | 1.8 g | 0.6% | |
| Dietary Fiber | 0.3 g | 1.3% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 7 g | 13.9% | |
| Vitamins | |||
| Vitamin A | 321.6 IU | 6.4% | |
| Vitamin B6 | 0.1 mg | 4.5% | |
| Vitamin B12 | 0.4 mcg | 6.3% | |
| Vitamin C | 6 mg | 10.1% | |
| Vitamin D | 0.9 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 18.5 mcg | 23.1% | |
| Minerals | |||
| Calcium (Ca) | 87.1 mg | 8.7% | |
| Copper (Cu) | 0 mg | 2.1% | |
| Iron (Fe) | 0.8 mg | 4.5% | |
| Magnesium (Mg) | 11.4 mg | 2.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 127.3 mg | 3.6% | |
| Phosphorus (P) | 124.6 mg | 12.5% | |
| Selenium (Se) | 12.8 mcg | 18.3% | |
| Zinc (Zn) | 0.8 mg | 5.2% | |
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