H-E-B, Peeled Whole Tomatoes, Spinach, tomatoes, onions, cucumbers, black olives, banana peppers |
✓ | 1/2 Cup | 121 g |
✓ | Cup | 117 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.2 cal/g)
|
High
Density (80.6 %/cal)
|
Low
Density (0.1 %/g)
|
H-E-B, Peeled Whole Tomatoes, Spinach, tomatoes, onions, cucumbers, black olives, banana peppers
Serving Size: cup (117g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 24.2 cal | ||
| Calories from Fat | 0 cal | ||
| % Daily Value | |||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 174 mg | 7.3% | |
| Total Carbohydrate | 4.8 g | 1.6% | |
| Dietary Fiber | 1 g | 3.9% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 1 g | 1.9% | |
| Vitamins | |||
| Vitamin A | 725.2 IU | 14.5% | |
| Vitamin B6 | 0.2 mg | 8.8% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 8.7 mg | 14.5% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.3 mcg | 4.1% | |
| Minerals | |||
| Calcium (Ca) | 38.7 mg | 3.9% | |
| Copper (Cu) | 0.2 mg | 10.7% | |
| Iron (Fe) | 0.7 mg | 3.9% | |
| Magnesium (Mg) | 23.4 mg | 5.9% | |
| Manganese (Mn) | 0.2 mg | 10.7% | |
| Potassium (K) | 342.8 mg | 9.8% | |
| Phosphorus (P) | 37.4 mg | 3.7% | |
| Selenium (Se) | 0.7 mcg | 1% | |
| Zinc (Zn) | 0.3 mg | 2.1% | |
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