Ham, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), no sauce (mixture) |
✓ | Cup | 162 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (70.6 %/cal)
|
Medium
Density (0.4 %/g)
|
Ham, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), no sauce (mixture)
Serving Size: cup (162g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 165.2 cal | ||
| Calories from Fat | 54.9 cal | ||
| % Daily Value | |||
| Total Fat | 6.1 g | 9.4% | |
| Saturated Fat | 1.9 g | 9.4% | |
| Cholesterol | 45.4 mg | 15.1% | |
| Sodium | 1093.5 mg | 45.6% | |
| Total Carbohydrate | 11.4 g | 3.8% | |
| Dietary Fiber | 1.8 g | 7.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 17 g | 34% | |
| Vitamins | |||
| Vitamin A | 1285.2 IU | 25.7% | |
| Vitamin B6 | 0.5 mg | 24.1% | |
| Vitamin B12 | 0.4 mcg | 5.9% | |
| Vitamin C | 20.3 mg | 33.7% | |
| Vitamin D | 0.6 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 302.1 mcg | 377.7% | |
| Minerals | |||
| Calcium (Ca) | 37.3 mg | 3.2% | |
| Copper (Cu) | 0.2 mg | 12.2% | |
| Iron (Fe) | 1.3 mg | 7.4% | |
| Magnesium (Mg) | 30.8 mg | 7.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 500.6 mg | 14.3% | |
| Phosphorus (P) | 223.6 mg | 22.4% | |
| Selenium (Se) | 20.4 mcg | 29.2% | |
| Zinc (Zn) | 1.9 mg | 12.4% | |
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