High Liner Foods, Beef, Top Loin, Separable Lean And Fat, Trimmed To 1/4 Fat, All Grades, Cooked, Broiled

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Oz85 g
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Steak, Excluding Refuse (yield From 1 Raw Steak, With Refuse, Weighing 261 G)178 g


Calories in 1 steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 261 g) (178 g)
510.9 calories, 316.8 from fat
 
Carbs
0 g
 
Proteins
45.5 g
 
Fat
35.2 g
 
Sat. Fat
13.9 g

KEY FACTS

(learn about health benefits or risks)
  • High Liner Foods, Beef, Top Loin, Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.1 cal/oz).
  • Rich in vitamins and minerals (11.9%/cal) - a good source of Selenium (helps the regulation of hormones in the body), Vitamin B12 (helps you to get a good night's sleep), Zinc (plays a leading role in weight loss), Phosphorus (helps provide effective digestion), Vitamin B6 (helps decrease asthma attacks in severity and frequency) and Iron (plays a key role in providing strength to the immune system).
  • High Liner Foods, Beef, Top Loin, Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.02%/oz).
  • Good source of proteins (51% of DV/100g) and relatively high in saturated fat (39% of DV/100g)! This item has no fiber content (0% of DV/100g).

Calories Nutrition Risky Content
Medium
Density
(2.9 cal/g)
High
Density
(11.9 %/cal)
Medium
Density
(0.7 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
91%
Protein
0%
Carbs
0%
Fiber
54%
Fat
70%
Saturated Fat
47%
Cholesterol
5%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin B12

Helps you to get a good night's sleep; Helps prevent Alzheimer's disease.

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

A powerful booster of heart health; Important for the stimulation of antibodies.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

High Liner Foods, Beef, Top Loin, Separable Lean And Fat, Trimmed To 1/4" Fat, All Grades, Cooked, Broiled

Serving Size: steak, excluding refuse (yield from 1 raw steak, with refuse, weighing 261 g) (178g)

* Amount Per Serving
Calories 510.9 cal
Calories from Fat 316.8 cal
% Daily Value
Total Fat 35.2 g 54.1%
Saturated Fat 13.9 g 69.6%
Cholesterol 140.6 mg 46.9%
Sodium 112.1 mg 4.7%
Total Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Sugars (Added) 0 g 0%
Protein 45.5 g 91%
 
Vitamins
Vitamin A 0 IU 0%
Vitamin B6 0.7 mg 32.9%
Vitamin B12 3.5 mcg 57.6%
Vitamin C 0 mg 0%
Vitamin D 0.4 mcg 0.1%
Vitamin E 0 mg 0.1%
Vitamin K 4.3 mcg 5.3%
 
Minerals
Calcium (Ca) 16 mg 1.6%
Copper (Cu) 0.2 mg 8%
Iron (Fe) 4 mg 22.1%
Magnesium (Mg) 40.9 mg 10.2%
Manganese (Mn) 0 mg 0.9%
Potassium (K) 621.2 mg 17.7%
Phosphorus (P) 345.3 mg 34.5%
Selenium (Se) 41.1 mcg 58.7%
Zinc (Zn) 8.1 mg 54.2%