High Liner Foods, Blue Mussels, Steaks |
✓ | Serving | 227 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (305 %/cal)
|
Medium
Density (0.2 %/g)
|
High Liner Foods, Blue Mussels, Steaks
Serving Size: serving (227g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 100 cal | ||
| Calories from Fat | 9 cal | ||
| % Daily Value | |||
| Total Fat | 1 g | 1.5% | |
| Saturated Fat | 0.4 g | 2% | |
| Cholesterol | 30 mg | 10% | |
| Sodium | 640 mg | 26.7% | |
| Total Carbohydrate | 7 g | 2.3% | |
| Dietary Fiber | 4.9 g | 19.8% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 14 g | 28% | |
| Vitamins | |||
| Vitamin A | 1480.4 IU | 29.6% | |
| Vitamin B6 | 18.7 mg | 934.9% | |
| Vitamin B12 | 18.7 mcg | 311.6% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 29.9 mcg | 7.5% | |
| Vitamin E | 29.9 mg | 99.7% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 29 mg | 2.9% | |
| Copper (Cu) | 0.2 mg | 8.1% | |
| Iron (Fe) | 4 mg | 22.2% | |
| Magnesium (Mg) | 38 mg | 9.5% | |
| Manganese (Mn) | 0.7 mg | 33.8% | |
| Potassium (K) | 356 mg | 10.2% | |
| Phosphorus (P) | 219 mg | 21.9% | |
| Selenium (Se) | 0 mcg | 0% | |
| Zinc (Zn) | 2 mg | 13.3% | |
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