Lee Kum Kee, Sauce for Sweet and Sour Pork/Spare Ribs, Pork Chops, Bread & Celery Dressing, Pork Dijon Gravy, Cranberry Relish, Salt, Soybean Oil, Parsley |
✓ | Tbsp | 40 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2 cal/g)
|
High
Density (24.8 %/cal)
|
Very High
Density (2.7 %/g)
|
Lee Kum Kee, Sauce for Sweet and Sour Pork/Spare Ribs, Pork Chops, Bread & Celery Dressing, Pork Dijon Gravy, Cranberry Relish, Salt, Soybean Oil, Parsley
Serving Size: tbsp (40g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 80 cal | ||
| Calories from Fat | 9 cal | ||
| % Daily Value | |||
| Total Fat | 1 g | 1.5% | |
| Saturated Fat | 0.3 g | 1.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1680 mg | 70% | |
| Total Carbohydrate | 15 g | 5% | |
| Dietary Fiber | 1 g | 4% | |
| Sugars (Added) | 10.8 g | 36% | |
| Protein | 1 g | 2% | |
| Vitamins | |||
| Vitamin A | 571.4 IU | 11.4% | |
| Vitamin B6 | 0.2 mg | 11.4% | |
| Vitamin B12 | 0.7 mcg | 11.4% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 27.2 mcg | 6.8% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.6 mcg | 4.5% | |
| Minerals | |||
| Calcium (Ca) | 57.1 mg | 5.7% | |
| Copper (Cu) | 0 mg | 1.3% | |
| Iron (Fe) | 1.8 mg | 10% | |
| Magnesium (Mg) | 5.6 mg | 1.4% | |
| Manganese (Mn) | 0 mg | 0.9% | |
| Potassium (K) | 60 mg | 1.7% | |
| Phosphorus (P) | 114.3 mg | 11.4% | |
| Selenium (Se) | 9 mcg | 12.9% | |
| Zinc (Zn) | 0.7 mg | 4.4% | |
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