Legumes with Carrots & Tomato - Iva |
✓ | Cup | 224 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (66.4 %/cal)
|
Low
Density (0 %/g)
|
Legumes with Carrots & Tomato - Iva
Serving Size: Cup (224g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 100.6 cal | ||
| Calories from Fat | 24.3 cal | ||
| % Daily Value | |||
| Total Fat | 2.7 g | 4.1% | |
| Saturated Fat | 0.4 g | 1.9% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 93.8 mg | 3.9% | |
| Total Carbohydrate | 16.2 g | 5.4% | |
| Dietary Fiber | 5.7 g | 23% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 4.5 g | 9% | |
| Vitamins | |||
| Vitamin A | 896.4 IU | 17.9% | |
| Vitamin B6 | 0.4 mg | 20.1% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 116.2 mg | 193.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 17.5 mcg | 21.9% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.2 mg | 8.8% | |
| Iron (Fe) | 1.7 mg | 9.3% | |
| Magnesium (Mg) | 32.2 mg | 8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 529.5 mg | 15.1% | |
| Phosphorus (P) | 101.5 mg | 10.2% | |
| Selenium (Se) | 0.9 mcg | 1.3% | |
| Zinc (Zn) | 0.7 mg | 4.9% | |
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