Lima, Hatcho Miso, Entrees/Risottos/Organic |
✓ | Grams | 100 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.3 cal/g)
|
High
Density (20.6 %/cal)
|
Medium
Density (0.4 %/g)
|
Lima, Hatcho Miso, Entrees/Risottos/Organic
Serving Size: grams (100g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 234 cal | ||
| Calories from Fat | 99.9 cal | ||
| % Daily Value | |||
| Total Fat | 11.1 g | 17.1% | |
| Saturated Fat | 1.3 g | 6.6% | |
| Cholesterol | 71.4 mg | 23.8% | |
| Sodium | 13.2 mg | 0.5% | |
| Total Carbohydrate | 14.6 g | 4.9% | |
| Dietary Fiber | 9.2 g | 36.8% | |
| Sugars (Added) | 3 g | 10% | |
| Protein | 19 g | 38% | |
| Vitamins | |||
| Vitamin A | 133.9 IU | 2.7% | |
| Vitamin B6 | 0.4 mg | 19.1% | |
| Vitamin B12 | 1.6 mcg | 26.2% | |
| Vitamin C | 13.4 mg | 22.3% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.4 mcg | 1.8% | |
| Minerals | |||
| Calcium (Ca) | 79 mg | 7.9% | |
| Copper (Cu) | 0.1 mg | 4% | |
| Iron (Fe) | 2.4 mg | 13.2% | |
| Magnesium (Mg) | 26 mg | 6.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 259 mg | 7.4% | |
| Phosphorus (P) | 196 mg | 19.6% | |
| Selenium (Se) | 29.2 mcg | 41.7% | |
| Zinc (Zn) | 4.8 mg | 31.9% | |
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