Marie Callender's Spaghetti & Meatballs

Grams100 g


Calories in 1 grams (100 g)
127.3 calories, 36 from fat
 
Carbs
16.2 g
 
Proteins
6.6 g
 
Fat
4 g
 
Sat. Fat
1.3 g

KEY FACTS

(learn about health benefits or risks)
  • Marie Callender's Spaghetti & Meatballs have medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.05 cal/oz).
  • Rich in vitamins and minerals (15.5%/cal) - a good source of Selenium (helps the regulation of hormones in the body).
  • Marie Callender's Spaghetti & Meatballs contain a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
  • Good source of proteins (13% of DV/100g)!

Calories Nutrition Risky Content
Medium
Density
(1.3 cal/g)
High
Density
(15.5 %/cal)
Medium
Density
(0.2 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
13%
Protein
5%
Carbs
9%
Fiber
6%
Fat
7%
Saturated Fat
2%
Cholesterol
9%
Sodium
0%
Added Sugar

BURN THOSE CALORIES

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

Great source of Selenium

Important for the stimulation of antibodies; Stimulates the creation of antioxidants.

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Marie Callender's Spaghetti & Meatballs

Serving Size: grams (100g)

* Amount Per Serving
Calories 127.3 cal
Calories from Fat 36 cal
% Daily Value
Total Fat 4 g 6.1%
Saturated Fat 1.3 g 6.7%
Cholesterol 6.6 mg 2.2%
Sodium 220.1 mg 9.2%
Total Carbohydrate 16.2 g 5.4%
Dietary Fiber 2.1 g 8.5%
Sugars (Added) 0 g 0%
Protein 6.6 g 13.3%
 
Vitamins
Vitamin A 132.5 IU 2.7%
Vitamin B6 0 mg 1.9%
Vitamin B12 0.5 mcg 8%
Vitamin C 1 mg 1.6%
Vitamin D 0.6 mcg 0.2%
Vitamin E 0 mg 0%
Vitamin K 2.4 mcg 3%
 
Minerals
Calcium (Ca) 39.8 mg 4%
Copper (Cu) 0.1 mg 5.4%
Iron (Fe) 1.2 mg 6.6%
Magnesium (Mg) 26.5 mg 6.6%
Manganese (Mn) 0 mg 0%
Potassium (K) 96 mg 2.7%
Phosphorus (P) 92.8 mg 9.3%
Selenium (Se) 22.5 mcg 32.1%
Zinc (Zn) 0.9 mg 6%