Melissa's, Avocados, California |
✓ | Fruit Without Skin And Seeds | 173 g |
✓ | NLEA Serving | 30 g |
✓ | Cup, Pureed | 230 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (17.3 %/cal)
|
Low
Density (0.1 %/g)
|
Melissa's, Avocados, Raw, California
Serving Size: cup, pureed (230g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 384.1 cal | ||
| Calories from Fat | 318.6 cal | ||
| % Daily Value | |||
| Total Fat | 35.4 g | 54.5% | |
| Saturated Fat | 4.9 g | 24.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 18.4 mg | 0.8% | |
| Total Carbohydrate | 19.9 g | 6.6% | |
| Dietary Fiber | 15.6 g | 62.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 4.5 g | 9% | |
| Vitamins | |||
| Vitamin A | 338.1 IU | 6.8% | |
| Vitamin B6 | 0.7 mg | 33% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 20.2 mg | 33.7% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 4.5 mg | 15.1% | |
| Vitamin K | 48.3 mcg | 60.4% | |
| Minerals | |||
| Calcium (Ca) | 29.9 mg | 3% | |
| Copper (Cu) | 0.4 mg | 19.6% | |
| Iron (Fe) | 1.4 mg | 7.8% | |
| Magnesium (Mg) | 66.7 mg | 16.7% | |
| Manganese (Mn) | 0.3 mg | 17.1% | |
| Potassium (K) | 1166.1 mg | 33.3% | |
| Phosphorus (P) | 124.2 mg | 12.4% | |
| Selenium (Se) | 0.9 mcg | 1.3% | |
| Zinc (Zn) | 1.6 mg | 10.4% | |
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